Quick Summary: Our best pick amongst all the springform cake pans we’ve reviewed here is the Nordic Ware Leakproof Springform Pan, well known for its leakproof qualities and nonstick coating that allows easy food release and cleaning. Seventy years of innovation is involved in making this cutting edge pan from Nordic, and it is no surprise that it has been a favorite of many professional chefs in the most famous kitchens of the world.
If you love cheesecake, fruit tart, frozen mocha torte, or bread pudding, you already know what is a springform pan. Many home cooks and professional chefs use springform pans to cook savory dishes, such as rigatoni pie, garlic cheese bread, chicken pot pie, or lasagna.
Designed specifically for use with delicate dishes, cheesecake pans allow you to easily remove or flip the dish from the pan. They come with a removable bottom and sides that are tight together with an interlocking band. All you have to do is to open the band and remove it once your food is out of the oven, leaving your dish on the base to cool down.
If you are obsessed with cooking perfectly crusted tart or flawlessly smooth cheesecakes, then you should check out the best springform pans on our list. The market offers several options, but no pan can beat them in quality.
Quick Navigation:
- Comparison of 10 Best Springform Pans
- Reviews of 10 Top Springform Pans
- What Makes the Best Springform Pan?
- Silicone Springform Pan Vs Stainless Steel Springform Pan
- Our Recommendation
Comparison of 10 Best Springform Pans
1. Nordic Ware Leakproof Springform Pan (Best overall)This 9-inch non stick coated springform pan features a leakproof tight seal that helps prevent spills and a smooth surface to remove your bakes items easily. | Read Our Review | |
2. Bakers Secret 1107163 Signature Springform pan (Best Budget)Looking for an overall simple baking utensil? Bakers Secret comes with large contoured handles for easier handling and a metal spatula safe surface. | Read Our Review | |
3. Nordic Ware Leak Proof Springform PanAn ideal choice for home cooks looking for both color and performance, nordicware springform pan will surely lighten up your kitchen. Plus, it perfectly distributes heat. | Read Our Review | |
4. Hiware 7 Inch Non-stick Sprinform PanPerfect for instant pot 6Qt or 8Qt pressure cookers, Hiware features a food-grade safety coating. You can safely use it in the oven up to 450℉. | Read Our Review | |
5. Racheal Ray Nonstick Bakeware Springform PanIf you are looking for a comfortable grasp, then this one is the opt for as it comes with silicone handles. Plus, it is performer safe until 500℉. | Read Our Review | |
6. Cuisinart Classic Nonstick Springform PanMade of heavy-gauge aluminized steel, Cuisinart ensures fast even heating, and effortless food release thanks to its xylon nonstick coating. | Read Our Review | |
7. Calphalon Nonstick Bakeware Spring Form PanDesigned with a beautiful and practical finish made of heavy-gauge steel core, Calphalon doesn't warp, heats evenly, and delivers good release. | Read Our Review | |
8. Kaiser Bakeware LaForme Plus 9-inch Springform PanKaiser offers an excellent kairamic enamel coating. The base of the pan is cut resistant. The pan provides even heating and quick release. Kaiser is best for anyone looking for a simple baking solution. | Read Our Review | |
9. Wilton Springform 3 Piece Cake Pan SetGThe pan comes in three different sizes to make dishes of all sorts. It is made of steel nonstick surface, which offers easy release and good cleanup. Wilton is best for those who want to make a variety of items at home. | Read Our Review | |
10. Hiware 4-Inch Mini Springform Pan SetHiware features bottoms and collars that you can remove, expand, and tighten with levers according to the type of dish you are planning to make. | Read Our Review |
Reviews of 10 Top Springform Pans
Below, we have comprehensive reviews of some of the springform cake pans in the market that you can select as food lover.
Best Overall
1. Nordic Ware Leakproof Springform 9 inch Pan Reviews
What You Will Love: The 9 inch coated pan has a capacity of ten cups. The pan has a non-stick coating that makes it easy for you to release the baked foods as well as to clean after you have used it.
Although it is 9-inch, it has a capacity of ten cups. In our view, this capacity is enough for preparing food meant for some people. Apart from the pan having a non-stick coating to prevent food from clinging to the sidewalls, the base is resistant to cut.
This is particularly important since you can slice your cake without worrying whether you will scar the base in the process. Lastly, as much as you may spend a considerable amount of money when buying this pan, it is likely to last for a long time.
The combination of materials that make the body of the springform pan ensures that the bakeware is strong and durable. Therefore, we have come to this decision that this could be the best for you in case you are looking for value for your money.
Key Features:
- Leak-proof tight seal
- Prevent runny batters from spilling and creating a mess in your kitchen as you bake
- Has a positive color
- Its bottom is flexible. This is a downside since as the bottom moves up and down; it can crack the crust of your cake
- Lastly, the pan does not allow for even cooking of your cheesecake
Pros:
- Non-stick coating that helps in easy food release and cleaning
- Tight seal that prevents spills to keep you away from all the cleaning hassles
- Easy hand wash with the help of mild detergent
Cons:
- May rust after some use
- Can leak from the sides
Best Budget
2. Baker’s Secret 1107163 Signature, 10-Inch
What You Will Love: This 10-inch springform pan makes use of advanced non-stick coating technology to make it even easier for you to release your food once it is ready.
Lastly, the pan is strong and durable and will likely serve you for a long time.
However, we found out that you cannot use the pan when dealing with liquid ingredients as the pan will leak and make a mess.
Key Features:
- 10-inch pan with a non-stick coating
- Has large enough handles that allow you convenient access to the oven both when placing the ingredients and when pulling out the ready food.
- The pan is strong and durable
Pros:
- Advanced non-sticking that ensures easy release and better overall performance
- Large contoured handles that help you get the pan easily in and out of the oven
- Dishwasher safe
- Metal spatula safe
- Cooks evenly to make sure your food is crisp from sides and middle
Cons:
- Leakage issues
- Surface can show scratches after some use
3. Nordic Ware Leak Proof Springform Pan Reviews
What You Will Love: The 10 cup capacity pan is made of aluminum, a material that conducts heat evenly and allows for a leak proof design. As such, your cakes will cook evenly when you use this pan.
At the same time, aluminum makes the springform pan light but durable, making it a superb pan for use in a busy kitchen.
Moreover, the pan employs the use of non-stick technology to avoid the problem of foods clinging to the side surfaces.
Key Features:
- 10 cup capacity pan
- The pan is leak proof
- The pan employs the use of non-stick technology
Pros:
- Great soft color that will add to your kitchen beauty
- Leakproof design to ensure that your food doesn’t spill
- Excellent conduction by aluminum which cooks evenly
- Dishwasher safe to solve your cleaning worries
Cons:
- Non-stick nature is not that good
- Wearable coating
4. Hiware 7 Inch Non-stick Springform Pan For Cheesecake
What You Will Love: With a double layer non-stick coating free of harsh chemicals and hazardous substances, Hiware will help you cook the healthiest dishes for your family and friends.
A favorite of professional chefs for years, this springform pan from Hiware is now available for home cooks who love cooking coffee cake, mousse, lasagna, quiche, you name it!
Hiware pan is a 7-inch cooking solution perfect for instant pot 6Qt or 8Qt pressure cookers and safe to toss it into the oven up to 450℉.
To help you feel the traditional experience, parchment paper is included in the box. You will soon discover that parchment paper helps to remove the excess oil, making the dish more healthy. Plus, the cake comes out more easily and the bottom surface is free of stain.
Moreover, with the help of stainless steel buckle, you’ll be able to take out that delicious cheesecake more easily.
Pros:
- Perfect for instant pot 6Qt or 8Qt pressure cookers
- Double layer coating is free of toxic materials
- Strong and easy to use the stainless steel buckle
- Comes with a parchment paper that sucks away excessive oil
Cons:
- Some users complained about the coating peeling too soon
- The base isn’t flat; therefore it sometimes leaks the dish out
5. Rachael Ray Oven Lovin’ Springform Baking Pan with Grips
What You Will Love: Made from heavy-gauge steel that resists warping, there is nothing that can go wrong with this baking pan.
A perfect solution to all your home needs, this nonstick bakeware from Racheal Ray enables you to take out your baked or cooked item easily from within.
To keep you and the environment healthy and safe, the pan is made free of lead, cadmium, and PFOA. The same construction makes it perfect for roasting, and browning.
Silicon handles are heat safe, meaning you can hold them without any fear of burning. Plus, the grip on the side latch allows a strong grasp while opening and closing the detachable collar.
Let us also share with you that the brand recommends placing a drip tray underneath on a lower oven rack directly under your springform pan or using thick crusts for cheesecakes to avoid leakage problems. You should also avoid baking along with water baths.
Finally, there are two color options to choose from: red and orange.
Pros:
- A portion of your purchase goes to Yum-o!, Rachael Ray’s nonprofit organization
- Heavy gauge steel resists warping
- Safe to use in the oven up to 500 degrees
- The side latch is easy to open and close
Cons:
- The ring is difficult to secure to the base
6. Cuisinart 9-Inch Chef’s Classic Bakeware Springform Pan
What You Will Love: Constructed from heavy gauge (1.0 mm) aluminized steel, Cuisinart comes with extra-thick rolled edges that hinder the pan from warping.
Making quality food requires not only the skill but also the necessary tools, and this pan from Cuisinart is just designed with that purpose.
Whether it’s cheesecake or tortes, this can handle it all. Made of heavy-gauge aluminized steel, it allows for quick and balanced heating, even browning.
Don’t worry about the graham-cracker crust getting attached to the bottom of the pan. Instead, it sticks where it belongs, namely to the cream-cheese filling thanks to the nonstick coating.
The latch helps further to open up the pan and release the cake while rolled edges prevent warping.
Cuisinart prevents all sorts of leakage when placed in a water bath, but you can also choose to place an aluminum foil.
Pros:
- Comes with a lifetime limited warranty
- Ensures easy food release and cleanup
- Dishwasher safe
- Gives consistent results
Cons:
- Some customers complain about leaking
- A bit heavy
7. Calphalon Nonstick Bakeware, Spring Form Pan
What You Will Love: Twice as better as the Calphalon Classic Bakeware, this pan ensures that you don’t need a parchment paper on the bottom to prevent sticking.
With a heavy-gauge steel core that doesn’t warp, you can be sure that your cheesecake will be the same from the center as it is from the sides.
The interlocking nonstick layers help to deliver superb release when you need. The scratch-resistant interior, which is unique to this pan, is designed to stay in your kitchen years to come.
You can open it up perfectly to allow easy removal of the dish. Are you making a cheese, layer cake, or tortes? Don’t worry, as to solve all the cleaning hassles, Calphalon has made this pan dishwasher safe.
Its looks also don’t hurt. Your kitchen will look even better with the pan as the nonstick finish looks just ravishing.
Pros:
- It can also handle high temperatures in the oven up to 500℉
- Heats evenly without hot spots
- Has a full lifetime warranty
- Beautifully crafted, sleek design
Cons:
- The clasp on the pan isn’t safe from rust
Related Reading: Calphalon Pots & Pans Reviews
8. Kaiser Bakeware LaForme 9 inch Springform Pan Reviews
What You Will Love: The Kaiser LaForme Plus Springform pan has its sidewalls made of a combination of Kairamic enamel coating and heavy-duty steel.
A combination of these two materials ensures the durability of the pan.
Moreover, the non-stick feature of the walls assures you of an easy time when removing the walls once your cake is ready.
Key Features:
- The pan is 9″ and leak proof
- It has cut resistant base
- It gives 10-year warranty
Pros:
- Kariamic enamel coating that combines heavy-duty steel with the latest non-stick technology
- Base is cut-resistant
- Even heating that ensures your food is cooked and tastes the same from mid to sides
- Leakproof fit
Cons:
- The locking system is not that effective
- Wearable coating
9. Wilton Springform Cake Pan 3 Piece Set
What You Will Love: Oversized handles make sure that you hold the pan securely so that you can quickly put in or take out of the oven.
Just invite your friends and family to the next family dinner as you will amaze them with your fantastic cooking with Wilton.
An excellent cake pan for everyday use, Wilton is perfect for cooking a variety of dishes, whether sweet or sour. Muffins, loaves, pizzas, you name it, cooking is a breeze with this.
With Wilton’s premium, nonstick bakeware, you can forget about anything touching that lower bottom. The super durable nonstick coating allows easy removal of food along with quick cleanup. There are three different sizes available, so you can opt for the one that fits your needs.
Although dishwasher safe, for a better wash, it is recommended you wash the pan in warm soapy water before first and after every use.
Last but not least, Wilton pan offers a 10-year limited warranty to give you peace of mind.
Pros:
- It features large handles that make going in and out of the oven easier
- The brand has been founded in 1929 and very well known in the culinary world
- Comes in three sizes
Cons:
- Some customers complain about leaking
10. Hiware 4-Inch Mini 4 Piece Small Springform Pan Set For Mini Cheesecakes, Pizzas and Quiches
What You Will Love: With a 4.3″ round x 2″ deep dimension, Hiware is specifically designed for individual single-portion quiche, deep-dish pizzas, or cheesecakes.
Whether you want to cook cheesecake or ice cream cake for the weekend, Hiware delivers top results. Nonstick coating made of steel is durable and ensures your baked goods don’t stick inside.
The heat is distributed evenly throughout, so whether you are cooking savory galettes or mini frittatas, you can be sure that they are absolutely safe.
This springform pan set comes with removable bottoms and collars. All you have to do is to latch the lever, then unclip it to expand the collar and remove that perfectly baked quiche with ease. You can toss it in the oven up to 450℉ and your dishes will be cooked evenly with it.
For over 20 years, Hiware has been providing top-quality utensils for professional kitchens all around the world. With this cookware, the brand is bringing its restaurant-quality cookware into the hands of the serious home chef.
Pros:
- Perfect for single-portion baked goods
- Reinforced coating provides quick release and easy cleanup
- Delivers consistent, expected results
- Hand wash recommended
Cons:
- Some users complain about poor craftsmanship
What Makes the Best Springform Pan?
Even as you consider which pan to buy to replace your old one or to jump-start your baking career, it is equally important to think about where to buy a springform pan.
Dark Vs Light Colored
Dark springform pans will absorb heat while light ones will reflect heat. As such, it will take you longer to bake when using a light pan.
However, cheesecakes take long to bake, but you will only require a few additional minutes when using a light, silvery pan.
We wish to inform you that the different pans will lead to a difference in the baking time.
Metal Vs Glass-based Pans
We prefer glass based pans since they will not impart any taste on the cake stored on the based. Moreover, a glass base will not be disfigured when you slice your cake on the base.
While you can choose between a silicone springform pan and a stainless steel springform pan, we advise that you settle for a glass base.
Nonstick Pans
Depending on how you bake them, cakes can be quite fragile. With this in mind, you may want to buy a pan that allows you to remove the side walls with as little effort as possible.
This would be particularly important when the filling of the cake tends to cling to the surfaces of the container. In this regard, a coated nonstick pan or a silicone springboard pan is bakeware that you should consider buying.
To make the process easy you can go the extra mile and use baking sheets. Whether your pan is nonsticky or not you can get the cheesecake out of your pan easily.
Shapes of The Pan
Springform pans come in different shapes. Today, you have the option of choosing a square pan, a heart-shaped pan, or a rectangular springform pan.
The different shapes of the high-quality pans add to the fun and excitement that they can add to your cooking experience. It would be nice to have one of these in your kitchen to enable you to bake desserts of different shapes.
Size Matters
Just like shapes, you will be able to find pans of different sizes on the market. Regarding size, you can either choose to purchase a mini pan, a small pan or a large springform pan.
Your decision on which size of pan to buy will depend on the particular use to which you plan to put the pan. Apart from the circular size of a springform pan, we also found out that size can be described regarding the depth of the pan.
A deep pan is likely to be a great choice when you are planning a party or when you are undertaking on a commercial scale. Here, you can either opt for a 7″ pan, an 8″ pan, a 9″ pan, a 10″ pan, a 12″ pan, or a 14″ springform pan.
Alternatively, you can choose the combination of pans that will best suit your unique circumstances.
Is it leakproof?
Yes and No. Since springform pans have a break-apart design, they are prone to leaking, especially if they have been poorly made. Always opt for the best springform pans so that you can avoid your baked goods oozing out and ultimately causing a mess in your oven.
To decrease the chances of leaking, try wrapping the base in aluminum foil or parchment paper. Greasing the sides of the cheesecake pan also helps. If you’ll using a water bath in your cooking, wrap the exterior with foil. Last but not least, if you plan to bake dishes with thin batters, for example, flan, use a traditional, non-springform pan.
Silicone Springform Pan Vs Stainless Steel Springform Pan
Both silicone and metal pans will offer you a wide array of possibilities. Although many springboard pans are made of metal, silicone has opened up a new world of opportunities in cooking.
For silicone, the seams of the sidewalls tend to be much tighter, making the pan nearly leak proof. For this reason, such a pan will enable you to include runny batters and pudding in your cake making list. Lastly, you are likely to find it easier to remove silicon without pulling out the sticky parts of the cake.
On the other hand, metal sidewalls could allow you to make a better crumb crust by effectively compressing the combination of crumb and butter. This can only be accomplished by sidewalls that are not flexible, such as those made of metal.
The fact that sidewalls made of different materials open a world of possibilities for bakers may make it necessary for you to have both types of pans depending on your specific needs, desires and preferences.
Our Recommendation For The Best Springform Pans
Whatever the case, it is important that you have the right tools to help you get the best products. One of the most important bakeware to have in your cupboard is a pan.
We have chosen Nordic Ware Leakproof Springform Pan as the best one. It is easy to use and pretty low maintenance. But you can go for other pans from this list as well.
I hope our reviews have answered all your questions you may have on what is the best springform pan to buy. In summary, before settling on any pan, you should probably do comprehensive research that will help you to buy the best springform pan in the market, one that will meet your baking needs.