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The banana loaf recipes with strong banana flavors and balanced sweetness will satisfy your sweet tooth.
You will like these recipes of banana loaf that are also perfect for any occasion. And even if you are not very fond of them, the variations in recipes and the addition of chocolaty and fruity flavors will make you try the banana loaf at least once.
Most of all, it is an excellent way of using all the ripe bananas that you were going to throw away.
So, whether you’re looking for a classic banana loaf or something different, I have selected 15 appetizing banana loaf recipes for you.
1. Cream Cheese Banana Bread Recipe
The cream cheese banana bread will give you the taste of cheesiness in a classic banana loaf when you give it a bite.
The key to the deliciousness of this banana loaf recipe is, of course, the cream cheese. Not only does it give the bread a velvety texture, but it also adds a hint of tanginess that increases the flavor.
To make it even more indulgent, top with a powdered sugar glaze or serve toasted slices with maple syrup and candied ginger. You can also add chocolate chips, nuts, or other mix-ins to personalize your bread.
Ingredients
- Cream cheese
- Mashed ripe bananas
- Homemade biscuit baking mix
- Pecans or walnuts
Get the Recipe Here.
2. Vegan Banana Bread Recipe
This banana loaf recipe from the authors Sonja and Alex doesn’t use any eggs or dairy, making it completely vegan, unlike regular banana bread. It is also delicious, with a lightly caramelized flavor and a hint of banana.
And best of all, it’s just as good as a standard loaf of banana bread. It’s a great way to incorporate more plant-based foods into your diet.
Ingredients
- 2 flax eggs
- 1 1/2 cups all-purpose flour
- 1/2 cup rolled oats
- 2 cups mashed overripe bananas
Get the Recipe Here.
3. Miso Banana Bread Recipe
The banana flavors, in this banana loaf recipe, are strong and balanced, and they take on new dimensions with the addition of miso paste.
This miso-flavored banana bread tastes better the next day. Make sure you make it a day before so that you can enjoy the deliciousness of this bread.
If you’re looking for banana loaf recipes that are a little more adventurous, the Miso banana bread will not disappoint you.
Ingredients
- 5 medium overripe bananas
- 1 3/4 cups all-purpose flour
- 1/4 cup white miso
Get the Recipe Here.
4. Healthy Banana Bread Recipe
This banana loaf recipe proves that it’s possible to make healthy banana bread with great flavors. It is so tasty that you’ll never believe that it’s actually good for you.
This bread is made with four bananas, and no artificial sweeteners or oils. It’s also low in sugar and calories.
Ingredients
- 4 mashed bananas
- 2 Tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- 1 1/2 cups all-purpose flour
Get the Recipe Here.
5. Blueberry-Banana Bread Recipe
The blueberry-banana loaf recipe from Betty Crocker will give you the acidic sweet taste of blueberries and the smooth texture of bananas altogether.
Not only is it moist, and sweet, but it also delivers a double dose of fruit. Oats add a texture boost, making this bread perfect for breakfast, snacks, or even an after-dinner treat.
So next time you find yourself with a bunch of brown bananas, mix up a loaf of this perfect bread.
Ingredients
- Quick-cooking oats
- Mashed very ripe banana
- Milk
- Eggs
- Fresh or frozen blueberries
Get the Recipe Here.
6. Banana Zucchini Bread Recipe
Banana zucchini bread is a delicious twist on the traditional banana bread recipe. This recipe is the perfect solution to your problem of adding zucchini to the daily menu.
The best part is, you’ll never even know there’s zucchini in it. Your kids will definitely forget their dislike of zucchini and get the nutritional value of the veggie at the same time.
If you’re looking for a healthy, delicious, and easy-to-make quick banana loaf, try to make this recipe at home.
Ingredients
- 1 cup of mashed banana
- 1 cup of grated zucchini
- 1/2 cup of pecans
- 2 cups of self-rising flour
Get the Recipe Here.
7. Gluten-Free Banana Bread Recipe
Gluten-free banana bread would be a great addition to your dessert list with its texture and an unbeatable flavor of maple syrup.
This bread is perfect for those who are on a gluten-free diet and are looking for a healthier dessert option. This recipe is also dairy-free, making it a great option for those who are lactose intolerant or are looking for a dairy-free bread recipe.
This banana loaf recipe is sure to please everyone, regardless of their dietary restrictions.
Ingredients
- Gluten-free all-purpose flour
- Large mashed bananas
- Lightly beaten eggs
- Maple syrup
Get the Recipe Here.
8. Gluten-Free Banana Bread Recipe with Coconut and Flax
This banana loaf recipe enriched with coconut and flax is easy to make and packed with healthy ingredients.
The five-star review of the recipe proves that the combination of coconut and banana in the gluten-free bread could impress the viewers.
The addition of coconut and flax helps to boost the nutritional content of the bread, making it an excellent choice for breakfast or a snack.
And because it is gluten-free, this banana bread is perfect for those who are celiac or have gluten sensitivities.
Try this bread in your breakfast for getting an energetic and nutritious meal at the beginning of the day.
Ingredients
- All-purpose flour
- Flax meal
- Mashed bananas
- Shredded unsweetened coconut
- Banana flavor
Get the Recipe Here.
9. Peanut Butter Banana Bread Recipe
Peanut butter and banana is a classic flavor combinations that won’t weigh you down.
This bread takes the regular banana loaf recipe to the next level with the addition of peanut butter and chocolate. For an extra special treat, serve it warm with a dollop of whipped cream or ice cream.
The result is a moist, nutty bread that is sure to please your guests.
Ingredients
- Creamy peanut butter
- All-purpose flour
- Sour cream
- Mashed very ripe bananas
- Semisweet chocolate chips
Get the Recipe Here.
10. Chocolate Chip Banana Bread Recipe
While there are many delicious variations of banana loaf recipes out there, this recipe takes the level up with its chocolaty touch.
This banana loaf recipe uses browned butter, infusing a rich, nutty flavor into the entire loaf. It’s perfectly moist, studded with semi-sweet bits of chocolate, and scented with just the right hint of cinnamon.
You can also add chopped nuts or orange zest to give an extra taste to the chocolate chip banana loaf.
Ingredients
- Semi-sweet chocolate chips
- Very ripe bananas
- All-purpose flour
- Whole wheat flour
Get the Recipe Here.
11. Sally’s Favorite Banana Bread Recipe
This banana loaf recipe is from Sally’s recipe list, who is the author of the blog ‘Sally’s Baking Recipes.’ It is the perfect choice when you have leftover bananas on the counter.
The super-moist texture, buttery banana, brown sugar flavors, and incredibly soft crumb make it a favorite among banana bread lovers. Also, brown sugar provides a touch of sweetness, while the butter gives the bread a lovely richness.
The recipe is easy to follow and yields delicious bread that is sure to make everyone happy.
Ingredients
- 2 cups of all-purpose flour
- 1/3 cup of plain yogurt or sour cream
- 2 cups of mashed bananas
- 3/4 cup of chopped pecans or walnuts
Get the Recipe Here.
12. Classic Easy Banana Bread Recipe
This banana loaf can be made with the simple ingredients of ripe bananas, flour, sugar, butter, eggs, and baking soda. It also takes minimal time to make this recipe.
The key to this recipe is using overripe bananas. They should be speckled with black spots and very soft to the touch.
The cook of the recipe suggests using slow-roasting yellow bananas to speed up the process when you can’t find overripe bananas at the store.
When you are short of time, you can go with this classic banana bread recipe.
Ingredients
- 1/2 cup of unsalted butter
- 4 Ripe bananas
- 1/4 cup of sour cream
- 1/2 cup chopped walnuts
Get the Recipe Here.
13. Banana Bread With Maple Syrup Recipe
The maple syrup-banana loaf recipe is my all-time favorite as it uses maple syrup instead of refined sugar. The banana bread is made with white whole wheat flour and it’s quick and easy to mix by hand.
In this style of banana loaf, almond milk was used in place of water which makes it creamier. Also, vegans can easily try this recipe as it is dairy-free.
So, to get the flavors of natural and raw maple syrup in classic banana bread, add this recipe to your list.
Ingredients
- Almond milk
- Maple syrup
- Mashed ripe bananas
- White whole wheat flour
Get the Recipe Here.
14. Julia’s Best Banana Bread Recipe
This banana loaf recipe from Julia is a delicious, quick bread that is perfect for any occasion. Made with ripe bananas, this bread is super soft and moist.
You can bake it in three small loaf pans. The cooking time will be no more than 40-50 minutes. For the deepest flavor, use ripe bananas with lots of freckles.
Ingredients
- All-purpose flour
- Eggs
- Mashed ripe bananas
Get the Recipe Here.
15. Pumpkin Banana Bread Recipe
This pumpkin banana bread recipe is the perfect way to use up the blackening bananas on your counter and that half-used can of pumpkin in the fridge.
The right amount of cozy pumpkin spices and a light crunchy turbinado sugar topping makes it impossible not to take another bite of this bread.
You will also get all the health benefits of pumpkin as it is enriched in antioxidants, vitamins, and potassium.
So if you want to add the taste and benefits of pumpkin to your recipe, then this recipe is a must-try.
Ingredients
- All-purpose and whole wheat flour
- Pumpkin puree
- Pumpkin pie spice
- Very ripe bananas
Get the Recipe Here.
Conclusion
There you have it, the best banana loaf recipes to keep you busy in baking. Hopefully, you find a new favorite banana bread recipe in this bunch.
If you’re looking for something a little different, be sure to check out these recipes to have a better experience in baking.