Green bean casserole is a popular Thanksgiving dish, traditionally made with cream of mushroom soup.
You can make your green bean casserole with cream of chicken soup instead of cream of mushroom soup, according to your preference. The subtle flavor of cream of chicken soup could be a reason for this.
However, the role of soup in green bean casserole is to add flavor and creaminess.
If you are looking to make a change to your traditional green bean casserole, or are just curious about how to make this dish with cream of chicken soup, keep reading.
Making Green Bean Casserole With Cream of Chicken Soup
Cream of chicken soup can provide a subtle flavor that can complement the green beans and onions in this dish.
Some people might prefer the flavor of cream of chicken soup in green bean casserole over cream of mushroom soup. However, it is important to note that the role of soup in this dish is primarily to add flavor and creaminess.
You can just replace the can of cream of mushroom soup with a can of cream of chicken soup. The end result should be a dish that has the same flavor as your traditional green bean casserole, but with a different type of soup.
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How to Make Green Bean Casserole With Cream of Chicken Soup?
When it comes to casserole dishes, there are many different ways to create variations on traditional recipes. By changing up one ingredient, you can create a whole new dish.
Simply follow the recipe for green bean casserole, but replace the can of cream of mushroom soup with a can of cream of chicken soup.
You can also add some additional seasoning if you would like. Follow these steps to make green bean casserole with cream of mushroom soup.
- Pour a can of cream of chicken soup into a bowl.
- Add additional seasoning, if desired.
- Mix all ingredients together.
- Pour the mixture into a casserole dish.
- Bake the dish according to recipe instructions. Here’s a recipe for green bean casserole.
How Well Does the Flavor of Chicken Soup Go With Green Bean Casserole?
The flavors of green beans, onions, and cream of chicken soup can work well together. If you are looking for a dish that has a subtle flavor, this is a good option. The end result will be a casserole dish that is creamy and flavorful.
However, if you are looking for something with more flavor, you might want to consider using the cream of mushroom soup instead. Cream of mushroom soup can provide a stronger flavor that can be complementary to green beans and onions.
In the end, it is up to personal preference which type of soup you choose to use in your green bean casserole. Both options will result in a dish that is creamy and flavorful. So, it really comes down to what you are looking for in a casserole dish.
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Thanksgiving is a time for family, friends, and of course, delicious food. If you are looking to add some variety to your Thanksgiving menu, then green bean casserole with cream of chicken soup is a great choice.
This dish is just as tasty and comforting as the traditional green bean casserole, but with a slightly different flavor profile.
If you are looking for a way to cut down on prep time or want to try something new, then consider making green bean casserole with cream of chicken soup. You can find canned cream of chicken soup at most supermarkets, so it is easy to prepare.