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Hello Folks!! A list of the Best Chinese Recipes is something that we all need in our lives! You ask why?? Imagine a juice-tender piece of meat sitting elegantly in a rich tangy sauce. Or imagine biting onto an appetizer with a crispy crust as the creamy, rich filling inside oozes into your mouth! You are already drooling, right? Me too!!
Bold flavors and diverse options are the key features of Chinese cuisine. And having a taste of the globe from the comfort of your home is the key feature of creative home cooking!!! So why shy away from trying new recipes and ideas?
This recipe list has some quick snacks, some great side dishes, the main course, and even desserts that will make your heart melt!!! From amazing 20-minute meals to healthy vegan options, we have so many choices for you.
Now stop wrecking your wallet by ordering mediocre take-outs from random stalls and have an incredibly satisfying feast on your plate from your own kitchen with these ” 35 Best Chinese Recipes”!!!
Kung Pao Chicken Recipe
Raising the curtain with a spicy punch with this Kung Pao Chicken Recipe. This yummy Chinese recipe can be whipped up in less than 30 minutes.
The sauce used here is a combination of different sauces and spices and is the key to getting that perfect taste. If you are a spicy food lover then this recipe will make you say Woooowww!!!
Ingredients
- 1.5 pounds chicken
- 1 tablespoon cooking oil
- 2 tablespoons cooking sherry
- 2 tablespoons soy sauce
- 2 tablespoons cornstarch
- 1/2 cup chicken broth
- 2 tablespoons white vinegar
Get the recipe here.
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Mongolian Beef Recipe
This Mongolian Beef recipe has been one of the most popular Chinese recipes. The reason being the juicy and tender beef and the rich and aromatic sauce.
This Mongolian Beef sits well on top of white rice. You can make it using an Instant Pot or crockpot. Just 30 minutes in the kitchen and a delicious meal is ready to be relished by you!
Ingredients
- 1.5-pound flank steak
- 5 spring onions
- 1.5 tablespoons ginger
- 1 tablespoon soy sauce
- 2 tablespoons Chinese wine
- 6 teaspoon cornstarch
- 1 teaspoon baking soda
Get the recipe here.
Hunan Shrimp Recipe
This Hunan Shrimp Recipe is a lovable stir fry that goes really well with a plate of warm white rice. The shrimp are cooked in a spicy sauce and stir-fried with a bunch of veggies.
You can add some bell pepper, onions, ginger, garlic, and your other favorites if you want. This recipe is supposed to be spicy but feels free to dim down the spice quotient to suit your taste!
Ingredients
- 1 pound fresh shrimp
- 1 tablespoon cornstarch
- 1 cup green bean
- 1 green bell pepper
- 1/2 red bell pepper
- 5-6 Green onion
- 5 cloves of garlic
- 1 tablespoon of ginger
Get the recipe here.
Sesame Chicken Bowls Recipe
On blown-out weekdays, I always look forward to a tasty dinner plate, but cooking is the last thing I want to do. For such occasions, this sesame chicken bowl does the magic.
The chicken is stir-fried in a sweet and salty sauce which gives you a varied but balanced taste. You can whip it up in just 20 minutes so having this as dinner on hectic weekdays seems like a great idea! What do you say??
Ingredients
- 1/4 cup cornstarch
- 1/4 tsp black pepper
- 1 pound chicken breasts
- 2 tbsp of canola oil
- 1/4 cup soy sauce
- two tbsp rice vinegar
- 1 tbsp sesame oil
- 2 tbsp brown sugar
- 2 tbsp of maple syrup
- 1 garlic clove, grated
Get the recipe here.
Pork Stir Fry Recipe
This Pork Stir Fry will quickly be a family favorite. Tender juicy pork with the crunch of your favorite vegetables and that sweet pineapple sauce makes this a must-try.
The process is simple and the taste is incredible. Serve this over some noodles or rice as a hearty homemade meal or pack it in your lunch box, I bet you will definitely fall for this recipe!
Ingredients
- 12 oz. pork loin chops
- 1 tbsp cornstarch
- 2 tbsp vegetable oil
- 4 cups mixed vegetables
- 4 garlic cloves, minced
- 1 tsp minced ginger
- 2/3 cup canned pineapple chunks in juice
Get the recipe here.
Moo Shu Chicken Recipe
This Moo Shu Chicken is a delightful dish to enjoy on a weekend. The chicken is marinated which helps absorb all the flavors. Cabbage, mushrooms, and bamboo shoots and stir-fried. Then cooked chicken and sauces are all mixed and simmered to combine everything together.
Once done, the mixture is placed on the homemade pancakes, folded, and served. So make this recipe and it will make a lovely addition to your family menu!!
Ingredients
- 1 tsp sesame oil
- 1/2 tsp cornstarch
- 1/8 tsp white pepper
- two large eggs
- 1 tbsp hoisin sauce
- 1 tbsp oyster sauce
- 1 tsp soy sauce
- 3 napa cabbage cups
Get the recipe here.
Chili Oil Recipe
Chili oil is one of the most popular ingredients used in Chinese cuisine. Be it any dumplings, noodles, or salad, this Chili oil acts like magic in increasing the flavors of any dish. This Chilli oil is a little tricky to make but the taste it gives is totally worth it.
The aromatic infused oil and the hot chili flakes make this amazing oil. Master this and you can conquer any Chinese dish like a pro!
Ingredients
- 1-1/2 to 3 cups neutral oil
- 5 stars anise
- 1 sprig cinnamon
- 1 bay leaf
- 3 tbsp Sichuan peppercorns
- 2 pods of black cardamom
- three garlic cloves
Get the recipe here.
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Cashew Chicken Recipe
This Cashew Chicken is something that you can cook in a wink. Just stir-fry the chicken breasts on a skillet and add in the sauce and the cashew. A few minutes on the stove and your meal is ready.
The chicken is golden brown outside and has tenders inside. The cashew gives that extra crunch. Serve it with some noodles or fried rice and enjoy!!!
Ingredients
- 1-1/2 pound chicken breasts
- 1/4 cup Soy Sauce
- 1/4 cup cornstarch
- 2 tablespoons olive oil
- 1/2 cup chicken broth
- 3 minced garlic cloves
- 1 tablespoon Hoisin Sauce
- 1 cup unsalted whole cashews
Get the recipe here.
Szechuan Beef Recipe
Looking for a hearty meal to kickstart the weekend? Try this Szechuan Beef Recipe. Here a well-seasoned steak is cooked to perfection and simmered in a sauce with veggies to imbibe all the juicy flavors.
The Sichuan peppercorns are the key ingredient here giving this recipe its special taste. This sweet and savory beef recipe will make you love Chinese cuisine a little more!!
Ingredients
- 1/4 cup vegetable oil
- 1/4 cup cornstarch
- 1/2 cup yellow onion
- 25 dried red peppers
- 1 tbsp. sichuan peppercorns
- 2 tsp garlic mince
- 1 tsp. minced ginger
Get the recipe here.
Beef and Broccoli Recipe
Craving something fancy but easy, tasty, and healthy? This Beef and Broccoli Recipe will be your perfect answer. The process is incredibly simple and the sauce made with soy sauce, garlic and ginger play a major role here. It is a one-pan recipe and is perfect for meal prep. So you can enjoy this recipe without worrying about a messy kitchen!!
Ingredients
- 1 teaspoon of fresh ginger
- 2 teaspoons garlic
- 6 tablespoon soy sauce
- 3 tablespoon sugar
- 1-1/2 tablespoon cornstarch
- 1/4 teaspoon black pepper
- 2 tablespoon sesame oil
Get the recipe here.
General Tso’s Chicken Recipe
This General Tso’s Chicken is famous for its crispy texture and amazing taste. The sauce here is made with soy sauce, hoisin sauce, rice vinegar, and sugar.
The corn flour coating gives that much-needed crunch to chicken. Serve it with rice and soup on the side, and a scrumptious meal is ready for you to relish!
Ingredients
- 3 tablespoons soy sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon rice vinegar
- 2 teaspoons chili paste
- 1 teaspoon sesame oil
- 3 tablespoons brown sugar
- 1 tablespoon cornflour
- 3/4 cup chicken broth
Get the recipe here.
Sweet and Sour Pork Recipe
Crunchy pork fritters in a sweet and tangy sauce are what make the soul of this Sweet and Sour Pork recipe. Bite-sized pork is coated with flour and deep-fried.
Then comes the tangy and sweet sauce which is super easy to make. So this weekend surprise your loved ones with this sweet and sour crispy delight!!
Ingredients
- 1/2 cup of honey
- six tbsp rice vinegar
- 4 tsp. soy sauce
- three tbsp tomato paste
- 1 tablespoon cornstarch
- 3/4 cup all-purpose flour
- 1/2 teaspoon black pepper
Get the recipe here.
Dan Dan Noodles Recipe
Those cold evenings call for these Dan Dan Noodles with minor tweaks to make them more home kitchen friendly. You can make this in less than 30 minutes. This recipe looks visually so tempting, has an enchanting aroma, and tastes out of the world.
The saucy and spicy egg noodles, veggies, mushrooms, and more meat make this recipe an absolute delight. So how about giving it a whirl??
Ingredients
- ⅓ cup + 2 tbsp sesame oil
- 6 cloves garlic
- 1-2 tbsp red pepper flakes
- 1/2 cup soy sauce
- 1/4 cup hoisin sauce
- 1 tbsp honey
- 2 tbsp rice vinegar
- 3 tbsp creamy peanut butter
- 8 ounces Chinese-style egg noodles
Get the recipe here.
Chicken Chow Mein Recipe
I have grown up on this Chicken Chow Mein. It was my childhood favorite, actually, it still is. Noodles, vegetables, and meat tossed in a nice tasty sauce is what makes the Chow Mein.
You can skip the meat part and make it vegetarian by adding some tofu. Perfect for dinner or lunch, serve it with any light saucy side dish to get a full meal!!
Ingredients
- 6 tablespoons oyster sauce
- 3 tablespoons soy sauce
- 3 tablespoons light sesame oil
- 1/2 cup of chicken broth
- 1 tablespoon cornstarch
- 1 tablespoon granulated sugar
Get the recipe here.
Fried Rice Recipe
This fried rice is an absolute beauty. Cold rice works best here, so it is an amazing way to use leftover rice. Lots of veggies go into it giving it a boost of texture, nutrition, and taste.
Add those eggs, adjust the spice quotient and serve it with a saucy side. I love to pack this on its own to my office and its flavors become the highlight of my day!!
Ingredients
- 3 tbsp. butter
- 2 large eggs
- 2 medium carrots
- 1 small white onion
- 1/2 cup frozen peas
- 4 cups chilled rice
- 3-4 tbsp soy sauce
- 2 tsp oyster sauce
- 1/2 tsp toasted sesame oil
Get the recipe here.
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Sticky Chinese Barbecue Pork Belly Recipe
This Sticky Chinese Barbeque Pork Belly recipe will give you a tour of Chinese cuisine from the comfort of your home. A special sauce is made in which the pork is marinated and broiled. An extra glaze is added to the pork and then these are served in slices.
This recipe is super easy to make and with this recipe, there is no more need to search any restaurants to enjoy some bold Chinese flavors!!
Ingredients
- 1/3 cup Hoisin sauce
- 1/3 cup Soy sauce
- 2 tbsp Shaoxing wine
- 2 tbsp honey
- 2 tbsp brown sugar
- 1 tbsp. minced garlic
- 3/4 tsp red food color
- 6 spare ribs/pork belly
Get the recipe here.
Chinese Spring Rolls Recipe
Chinese Spring Rolls are always in my order, whenever I visit any Chinese restaurant. The amazing stuffing inside a deep-fried crispy mini roll is what the Chinese Spring roll is about. You can switch between vegetarian and meat options for the filling.
You can swap the deep frying part with air frying to reduce oil use. Serve it as an appetizer or a side dish. I plan to watch my favorite series with the Spring rolls this weekend. What about you??
Ingredients
- 200 g pork mince
- 120g shrimp
- 120g carrot
- 100 g Chinese chives
- 130 g bean sprouts
- 6 shiitake mushrooms
- 2 scallions stalks
Get the recipe here.
Lion’s Head Meatball Recipe
Meatballs are already a crowd-pleaser, but this Lion’s Head Meatball recipe takes the saga of meatballs a notch higher. These are lightly crispy on the outside with a juicy tender inside.
The chestnuts are used to add a breeze of freshness whereas the wine in the sauce mixture gives more depth to the recipe. Serve it right away or pack it for lunch the next day, anyway this recipe will be here for the long run!
Ingredients
- 1 pound pork ground
- 4 tbsp of Shaoxing wine
- 3 tbsp soy sauce
- 1 tbsp sugar
- 1/2 cup scallion
- 1 tbsp cornstarch
Get the recipe here.
Orange Chicken Recipe
The orange sauce used here gives the chicken in the recipe, the characteristic orange tinge. The crispy chicken is slathered with a rich and tangy sauce. The aroma of this recipe is itself capable of keeping you salivating.
Made with simple ingredients in a short time, this recipe is perfect to entertain your guests. Serve this with a side of noodles or rice and see how a simple homemade meal will win over everyone’s senses!!
Ingredients
- 1 tbsp cornstarch
- 2 tbsp of rice wine
- 3 tbsp soy sauce
- 1 tsp sesame oil
- 10 tbsp white vinegar
- 1-1/2 tbsp ginger root
- 2 tsp minced garlic
- 1/2 tsp red chili pepper
Get the recipe here.
Chinese Lemon Chicken Recipe
Treat your taste buds to some exceptional Chinese flavors with this Chinese Lemon Chicken Recipe. The chicken marinade is specially made with Shaoxing wine, soy sauce, and eggs. What works like a charm here is the lemon sauce which is made using tangy lime juice, soy sauce, and honey.
The chicken is then simmered for a few seconds along with the sauce and then this Chinese Lemon Chicken Recipe is ready. Serve this with some rice and let the flavors win your consent!
Ingredients
- 21 ounces chicken
- 2 tbsp of soy sauce
- 2 tbsp Shaoxing wine
- 1/2 cup cornstarch
- 1/2 cup canola oil
- 3 tsp. minced garlic
- 1/2 cup chicken broth
Get the recipe here.
Shrimp Lo Mein Recipe
You are going to forget ordering take ours, once you try this quick and easy Shrimp Lo Mein Recipe. This recipe is not only easy to make but always gets a lot of thumbs up.
Soft shrimp, veggies like carrots, celery, and shrimp, along with some egg noodles are tossed in a Savory sauce to get that perfect layer of flavors. This recipe can be whipped up in a flash and is perfect to make on frenzy weekdays.
Ingredients
- 4 tsp. vegetable oil
- 1/2 cup shredded carrots
- 1/4 cup thinly celery
- 1 cup shredded cabbage
- 3/4 pound peeled shrimp
- 10 ounces pre-cooked egg noodles
- 2 tbsp hoisin sauce
- 1/4 cup chicken broth
- 2 tbsp of soy sauce
Get the recipe here.
Chinese Dumplings Recipe
Quick meals are good, but sometimes you need to put that extra care and love into your cooking to bring out the best. These Chinese dumplings are one such recipe. Though time-consuming these dumplings are super easy to make and the soft steamy texture and fragrant filing are worth all the work.
This is refreshing and can be frozen, so great for meal prep. Fry it, boil it, or steam it. Then enjoy a place of soothing dumplings with a spicy dip!!
Ingredients
- 1 pound ground pork
- 1/2 cup green onion
- 1 tsp chopped ginger
- 1/4 cup soy sauce
- 1 tsp sesame oil
- 2 tbsp vegetable oil
- 1 pound Napa cabbage
Get the recipe here.
Easy Wonton Soup Recipe
Say hi!! to wintry evenings with this Easy Wonton Soup Recipe. The tender wontons in the pool of warm soup will definitely lift your spirits. Minimal ingredients and just 15 minutes are what is needed to make this dish.
You can use frozen wontons and can add your tricks here and there to make it work for you. Take a sip and let the flavors sink into your soul!!
Ingredients
- 6 cups chicken broth
- 1 inch of fresh ginger
- 20 frozen mini wontons
- 1-1/2 cup shiitake mushrooms
- 4 bok choy baby
- 1 tbsp of soy sauce
- 1 tsp sesame oil
Get the recipe here.
Bacon & Egg Foo Young Recipe
Switch your basic boring omelet with this Bacon and Egg Foo Young recipe. Eggs are cooked into an omelet with bacon in it. Then the sauce is poured over so that the eggs have that extra kick of taste. Have this as a side dish or a breakfast, I bet this Bacon and Egg Foo Young will have you make it on repeat!!
Ingredients
- 1 teaspoon corn flour
- 2 bacon rashers
- 1/4 cup chicken stock
- 1/4 cup oyster sauce
- 1 tablespoon soy sauce
- 1 tablespoon of Chinese Shaoxing wine
- 1 teaspoon sesame oil
Get the recipe here.
Egg Roll Recipe
Loved the previous spring roll recipe? Then you will also like this egg roll recipe even more. The filling inside is rich with meat, mushroom, and some finely chopped veggies.
The use of store-bought wrappers makes the work easier. Avoid over-stuffing the rolls and fold the wrapper tightly. Fry the rolls and you will get the best-ever egg rolls on your plate!
Ingredients
- 40 egg rolls
- 3 oz rice vermicelli noodles
- 1 pound ground pork
- 8 ounces mushrooms
- 2 medium carrots
- 4 cups green cabbage
- 1 teaspoon black pepper
- 1-1/2 tablespoons soy sauce
Get the recipe here.
Chinese Noodle Soup Recipe
The stance of noodles and the warmth of soup. This Chinese noodle soup is the best of both worlds. You can add your own toppings or simply enjoy the noodles and soup. And all this is just 10 minutes!!! What!! Yes, you are not dreaming.
Cook the veggies in the broth, boil the noodles, and add the veggies and broth over the noodles. Now slurp the noodles and sip the soup, relax and enjoy this amazing bowl of comfort!!
Ingredients
- 3 cup chicken broth
- 2 cloves garlic
- 1-1/2 tablespoons soy sauce
- 1-1/2 tablespoons wine
- 6 ounces egg noodles
- 2 bok choy, large
- 1 scallion/shallot
- 1 cup cooked chicken
Get the recipe here.
Chinese Cucumber Salad Recipe
Another interesting 10-minute Chinese recipe is this Cucumber salad recipe. This can be made in a wink and gives you a dose of freshness.
The process is incredibly easy with smashing and cutting cucumbers and topping them with some mild seasonings. Serve this as a side to any stir fry or noodles and you will have a full meal on your table!!
Ingredients
- 1 English cucumber
- 3 garlic cloves
- 1 tbsp vinegar Chinkiang
- 1 tbsp. light soy sauce
- 1 tsp sugar
- 1/2 tsp sesame oil
- 2 tsp home-made chili oil
Get the recipe here.
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Steamed Buns Recipe
These Steamed Buns are so light and fluffy that you will feel like biting on a cloud. This recipe is easier and quicker as compared to that other steamed bun recipes.
Feel free to play with your creativity while making the filing of these buns. You can also simply make them without filling them if you want. Pay a little attention while whipping up these buns and you will be surprised by the results!!
Ingredients
- 300 g all-purpose flour
- 4 g Instant yeast
- 180 g cake flour
- 60 g sugar
- 1 tablespoon olive oil
- 180 mL cold milk
- 75 g hot boiling water
Get the recipe here.
Spicy Chinese Sichuan Green Beans Recipe
Searching for that perfect side dish that goes well with everything? Try this Spicy Chinese Sichuan Green Beans Recipe. You can make them in under 30 minutes and they taste delicious.
The onions and garlic and chili paste give that much-needed spice punch. While the sugar gives a subtle sweet undertone to the dish. Made this green bean recipe, and the ones who hate eating beans will also start loving it!!
Ingredients
- 1 pound green beans
- 2 tbsp of canola oil
- 2 tsp garlic chili paste
- 2 green onions
- 1 tbsp sliced garlic
- 2 tbsp of soy sauce
- 1 tbsp rice vinegar
Get the recipe here.
Chinese Zucchini Salad Recipe
A fresh salad always amps up any platter. And this zucchini salad is a great addition to your menu, especially when in season. Just peel Zucchini into strips, boil them and take them out.
Sprinkle the seasoning, give a light toss and your salad is ready. Add some chili flakes to jazz up the salad even more. Just ten minutes in the kitchen and you will have a refreshing salad on your plate!
Ingredients
- three zucchinis
- 2 spring onions
- 1 garlic clove
- 1 tablespoon light soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon black vinegar
- 1 tablespoon sesame oil
Get the recipe here.
Fried Milk Recipe
How can any cuisine be complete without a drool-worthy dessert? So here is a dessert recipe that will make you swoon. This fried milk recipe is rich, creamy, sweet, and has a crispy coat. The process is interesting as coconut milk, milk, and sugar are cooked until thick.
Then they can be cooled in a baking dish to get them a cake-like shape. Then small cubes are coated with a batter and deep fried. Make it and indulge yourself with a mouthwatering dessert recipe!
Ingredients
- 1 cup coconut milk
- 1/4 cup of milk
- 3 tablespoons cornstarch
- 3 tablespoons sugar
- two large eggs
- 1/4 cup cornstarch
- 1 cup breadcrumbs
Get the recipe here.
Read More:
Crab Rangoon Recipe
This Crab Rangoon Recipe is a dish of dreams. You can serve it as an appetizer, or a side dish or can even tweak it into the main course. This recipe is essentially a wonton with a rich, dreamy creamy filling inside.
The filling is made up of crab meat, cheese, and a tangy sauce. The use of store-bought wrappers makes it convenient to rustle it up in a few blinks. So make these wontons this weekend and immerse yourself in its amazing flavors!!
Ingredients
- 5 ounces of canned crab meat
- 4 oz. cream cheese
- 1 green onion
- 1 tsp Worcestershire sauce
- 1 teaspoon of soy sauce
- 1/2 tsp garlic powder
- 18 wrappers for wontons
Get the recipe here.
Szechuan Eggplant Recipe
A big shoutout to all my vegan foodies. This recipe is tailored just for you. You can now turn your boring eggplant into a yummy vegan dish jam-packed with flavors.
The crispy eggplant with a spicy sauce tossed together makes one of the easiest, tastiest eggplant recipes you will ever come across. The food is spicy and the flavors are bold. So if you want a bold flavorful vegan dish, try this and you will be pleasantly surprised by the results!
Ingredients
- 1-1/2 pound Japanese eggplant
- 2 tbsp cornstarch
- 2 to 4 tbsp peanut oil
- 4 garlic cloves
- 2 tsp fresh ginger
- 5-10 dried red peppers
Get the recipe here.
General Tso’s Tofu Recipe
Going on with another healthy recipe. This General Tso’s Tofu Recipe is a great option for a vegan meal. This recipe is high in flavors and you just need 30 minutes time to make it. The tofu cubes here are marinated to make them suck in all the flavors.
Then these are cooked to get that tempting golden brown color. Finally, tofu is cooked in a zesty sauce for a few minutes, and Voila!!! A yummy vegan dish is ready. Serve with rice and salad, now enjoy a happy and healthy meal!!
Ingredients
- 10 oz. cubed firm tofu
- 1 tablespoon of apple cider vinegar
- 6 tablespoons cornstarch
- 2 garlic cloves
- 3 tablespoons vegetable stock
- 3 tablespoons brown sugar
Get the recipe here.
Chinese Mango Pudding Recipe
This dessert has my heart. Sweet and yummy mango pulp is scooped out and mixed with sugar and gelatine liquid. The cream and milk are added wholeheartedly to make this dessert rich and irresistible. Now freeze it and once done, take it out and dig in.
I love to add some diced mango pieces and roasted nuts on top to make it even more appealing. Have a bite of this delightful delicacy and you will find yourself in taste paradise!!
Ingredients
- 2 cups mango cubes
- 3 sheets of unflavored gelatin
- 1/2 cup sugar
- 100 mL Cream
- 150 mL Milk
Get the recipe here.
Conclusion
If you are looking for new recipes with exceptional flavors to add to your household menu, this list of 35 Best Chinese recipes will surely appeal to you. You will find everything on this list from crispy appetizers to the main courses with varied flavors.
The best part is that these are so easy that you can make them without wreaking havoc in your kitchen. So, grab your apron because it is now time to serve an utterly delicious Chinese platter for your favorite people with this list of Best Chinese Recipes!!!
