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Home » Recipes » 25 Awesome Stand Mixer Recipes to Make the Most of Your Mixer

25 Awesome Stand Mixer Recipes to Make the Most of Your Mixer

Published on March 14, 2019 by Editorial Team

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  • Buttery Soft Rolls
  • Marshmallows
  • BBQ Pulled Pork
  • Divinity Candy
  • Lemon Pound Cake
  • Yeast Doughnuts
  • Flower Cake
  • Italian Bread
  • Marshmallow High-Hat Cupcakes
  • Sugar Cookies
  • Cinnamon Sugar Apple Muffins
  • Dirty Chocolate Cookies
  • Meyer lemon marshmallows
  • French Bread
  • Marshmallow Fondant
  • Sour Cream Chocolate Bundt Cake
  • Cinnamon Rolls
  • Vanilla layer cake with blackberry buttercream  
  • Keto Drop Biscuits
  • Banoffee Macarons
  • Hot Cross Buns
  • Wheat Bread
  • Almond Amaretto Chocolate Chunk Cookies
  • Swiss Meringue Buttercream Frosting
  • Pizza Dough

1. Buttery Soft Rolls

Buttery Soft Rolls
Image Credit:- www.redstaryeast.com
Ingredients
  • 1 cup warm milk 2%
  • 1/2 cup butter softened
  • 1/4 cup granulated sugar
  • 2 large eggs room temperature
  • 1/2 teaspoon salt
  • 4 cups all-purpose flour
  • 2 1/4 teaspoons instant dry yeast 1 package

Full Recipe here


2. Marshmallows  

 Marshmallows
Image Credit:- www.bakingbites.com
Ingredients
  • 75-oz unflavored gelatin (3 envelopes of Knox gelatin)
  • 1/2 cup cold water
  • 2 cups granulated sugar
  • 2/3 cups light corn syrup
  • 1/4 cup water
  • 1/4 teaspoon salt
  • 1 tablespoon vanilla extract

Full Recipe here


Related reading :

  • 25 Hand Mixer Recipes That You Can Make In 20 Minutes Or Less

3. BBQ Pulled Pork  

BBQ Pulled Pork
Image Credit:- www.southwinstonlane.blogspot.com
Ingredients
  • 6 boneless center cut chops
  • 1/2 cup water
  • Spices-I used a southwestern spice mix and fresh ground black pepper on the chops before putting them in the slow cooker

Sliced onions

  • Half bottle BBQ sauce of choice

Full Recipe here



4. Divinity Candy

Divinity Candy
Image Credit:- www.momontimeout.com
Ingredients
  • 2 egg whites room temperature
  • 2 1/2 cups granulated sugar
  • 1/2 cup water
  • 1/2 cup light corn syrup
  • 1/8 tsp salt
  • 1/2 cup finely chopped pecans optional
  • 1 1/2 tsp vanilla extract

Full Recipe here


5. Lemon Pound Cake

Lemon Pound Cake
Image Credit:- www.callmepmc.com
Ingredients
  • 3 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 3 cup granulated sugar
  • 1 cup unsalted butter at room temperature
  • 1/2 cup shortening at room temperature
  • 6 large eggs at room temperature
  • 1/2 cup whole milk
  • 1/2 cup heavy whipping cream
  • 6 tablespoon fresh lemon juice
  • zest from 1 lemon

Full Recipe here


6. Yeast Doughnuts

Yeast Doughnuts
Image Credit:- www.christinascucina.com
Ingredients
  • 6 tbsp (90 ml) water
  • 5 oz buttermilk (150 ml)  (at room temperature)
  • 1 egg, beaten (at room temperature)
  • 2 oz (57 g) butter, melted
  • 16 oz (454 g) all-purpose or bread flour
  • 2 oz (57 g) sugar
  • 1 tsp salt
  • 1 1/2 tsp (5 g) regular or quick-rise yeast (one and a half teaspoons)
  • oil for frying (I use sunflower or grape seed oil or a combination)
  • sugar for coating the doughnuts
  • jam, Nutella and or real whipped cream for filling, if desired

Full Recipe here


7. Flower Cake 

Flower Cake
Image Credit:- www.sugarhero.com
Ingredients
  • 1.5 lbs powdered sugar
  • 1/2 cup butter, softened
  • 1/2 cup shortening, softened
  • 2 teaspoons vanilla
  • 2 teaspoons meringue powder
  • 2 tablespoons heavy cream

Full Recipe here


8. Italian Bread    

Italian Bread
Image Credit:- www.thecreeksidecook.com
Ingredients
  • 1 and ¼ c very warm water
  • 1 packet active dry yeast
  • 1 teaspoon sugar
  • 4 cups all purpose unbleached flour
  • 1 & ½ teaspoon kosher salt
  • water for brushing/spraying

Full Recipe here


9. Marshmallow High-Hat Cupcakes   

Marshmallow High-Hat Cupcakes
Image Credit:- www.twitter.com
Ingredients
  • 1 Box of Devil’s Food chocolate cake mix
  • whole eggs
  • vegetable oil
  • 8 egg whites
  • 2 cups granulated sugar
  • 1/2 teaspoon cream of tartar
  • 2 teaspoons vanilla extract
  • 3 cups semi-sweet chocolate chips
  • 3 Tablespoons of coconut oil
  • 34 cupcake liners

Full Recipe here


10. Sugar Cookies  

Sugar Cookies
Image Credit:- www.iambaker.net.com
Ingredients

Sugar Cookie

  • 1 cup (2 sticks or 226g) unsalted butter, softened
  • 1 1/4 cups (250g) granulated sugar
  • 3/4 cup (94g) confectioners sugar
  • 3 (6 ounces) eggs, room temperature
  • 3/4 cup (168g) vegetable oil
  • 1 teaspoon cream of tartar
  • 1 teaspoon salt
  • 5 1/2 cups (688g) all-purpose flour

Sugar Cookie Frosting

  • 1/2 cups (113g) unsalted butter, softened
  • 3/4 cups (173g) sour cream
  • 4-5 cups (440-550g) confectioners sugar
  • 1 teaspoon salt
  • red food color

Full Recipe here


11. Cinnamon Sugar Apple Muffins 

Cinnamon Sugar Apple Muffins
Image Credit:- www.pinchofyum.com
Ingredients

For the apple muffins:

  • 1 1/2 cups finely chopped apples (I used Pink Lady // with peel is great!)
  • 1/3 cup coconut oil
  • 1 cup milk
  • 2 teaspoons white vinegar
  • 1/3 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 cup all purpose flour
  • 1 1/2 cups whole wheat flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder (I used double acting)
  • 1/2 teaspoon salt
  • 1 teaspoon allspice

For the crunchy topping:

  • 2 tablespoons butter
  • 3 tablespoons white sugar
  • 1/2 teaspoon cinnamon

Full Recipe here


12. Dirty Chocolate Cookies 

Dirty Chocolate Cookies
Image Credit:- www.iambaker.net.com
Ingredients

Chocolate Cookie

  • 2 c granulated sugar
  • 1 c 2 sticks, 226g butter, softened
  • 1 large egg
  • 1 tsp. vanilla
  • 2 1/4 c all-purpose flour
  • 1/3 c cocoa powder sifted
  • 1 tsp. baking soda
  • 1/2 tsp. baking powder

Frosting

  • 2 c powdered sugar confectioners sugar
  • 1/4 c cocoa powder sifted
  • 1/4 c whole milk
  • 1/4 c butter melted
  • 1/4 c granulated sugar for when you press the cookies flat

Full Recipe here


13. Meyer lemon marshmallows   

Meyer lemon marshmallows
Image Credit:- www.wannacomewith.com
Ingredients
  • 3 tablespoons (about 3 envelopes) powdered gelatin (I’ve had success cutting this down to about 2-1/2)
  • 1/2 cup fresh squeezed lemon juice
  • 1-1/2 cups granulated sugar
  • 3/4 cup light corn syrup
  • 1/4 cup honey

For Coating

  • 1/2 cup water
  • 1 cup confectioner’s sugar (or more)

Full Recipe here


14. French Bread   

French Bread
Image Credit:- www.life-in-the-lofthouse.com

Ingredients

  • 1 cup boiling water
  • ⅓ cup warm water
  • 1 Tablespoon active dry yeast
  • 2 Tablespoons sugar
  • 1 Tablespoon salt
  • 1 Tablespoon shortening ( I used butter-flavor Crisco)
  • 1 cup cold water
  • 5-6 cups all-purpose flour
  • 1 egg

Full Recipe here


15. Marshmallow Fondant  

Marshmallow Fondant
Image Credit:- www.sarahsbakestudio.com
Ingredients
  • 8 oz mini marshmallows
  • 1 lb powdered sugar
  • 2 tbs water
  • Shortening
  • Tool: KitchenAid mixer with dough hook

Full Recipe here


16. Sour Cream Chocolate Bundt Cake    

Sour Cream Chocolate Bundt Cake
Image Credit:- www.cookiesandcups.com
Ingredients

For the cake

  • 2 1/4 cups flour
  • 1 cup unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup unsalted butter
  • 1 1/2 cups sugar
  • 4 eggs lightly beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups sour cream
  • 6 oz bittersweet chocolate melted & cooled

For the glaze

  • 1 cup sugar
  • 1/2 cup water
  • 1 Tablespoon chocolate liqueur

Full Recipe here


17. Cinnamon Rolls

Cinnamon Rolls
Image Credit:- www.whatscookingamerica.net.com
Ingredients
  • 1 cup milk (heated approximately 1 minute in microwave)
  • 1/4 cup warm water (110 degrees F.)
  • 1 teaspoon pure vanilla extract
  • 1/2 cup butter, room temperature
  • 2 eggs, room temperature and beaten
  • 1/2 teaspoon salt
  • 1/2 cup granulated sugar
  • 5 cups bread flour
  • 1 tablespoon vital wheat gluten (optional)*
  • 3 teaspoons instant active dry yeast
  • Cinnamon Filling
  • Butter Frosting

Full Recipe here


18. Vanilla layer cake with blackberry buttercream   

Vanilla layer cake with blackberry buttercream
Image Credit:- www.supergoldenbakes.com
Ingredients :-

For the cake

  • 165 g | 5.8oz plain all purpose flour
  • 165 g | 5.8oz caster sugar
  • ½ tbsp baking powder
  • ½ tsp bicarbonate of soda
  • ¼ tsp salt
  • 100 g | 3.5oz cold unsalted butter cubed
  • 2 large eggs lightly beaten
  • 100 g | 3.5oz whole milk
  • 1 tsp vanilla extract

For the buttercream

  • 450 g | 1 lb unsalted butter softened
  • 450 g | 1 lb icing sugar sifted
  • 3-4 tbsp seedless blackberry jam
  • 1 tsp vanilla paste or extract

You will also need

  • sugar syrup optional – see notes
  • 8-10 tbsp seedless blackberry jam
  • handful fresh blackberries to decorate
  • edible flowers to decorate
  • gold dust or sprinkles to decorate

Full Recipe here


19. Keto Drop Biscuits   

Keto Drop Biscuits
Image Credit:- www.wellnessbakeries.com
Ingredients
  • 1 cup Miracle Mix
  • 5 egg whites (⅔ cup liquid egg whites)
  • 2 Tbsp. ground golden flax (or ground white chia)
  • 2 Tbsp. butter, cut into pea sized pieces, and chilled in freezer
  • 1 tsp. grain-free baking powder

Full Recipe here


20. Banoffee Macarons

Banoffee Macarons
Image Credit:- www.everynookandcranny.net.com
Ingredients
  • 144 g egg whites (I use pasteurised egg whites in a carton or defrost egg whites I’ve previously frozen)
  • 20 g freeze dried banana powder
  • 180 g ground almonds
  • 180 g icing sugar
  • 180 g caster sugar
  • 45 g cold water
  • 1/2 tsp Sugarflair Egg Yolk Yellow gel food colouring

For filling:

  • 4 tbsp dulce de leche
  • 2 tbsp freeze dried banana powder

For the buttercream:

  • 130 g soft butter
  • 250 g icing sugar
  • 1/4 tsp vanilla powder or use the seeds from one pod of vanilla

To finish:

  • 2 Cadbury’s Flakes

Full Recipe here


21. Hot Cross Buns   

Hot Cross Buns
Image Credit :- www.recipetineats.com
Ingredients

Buns:

  • 1 tablespoon dry yeast (Note 1)
  • 110g / ½ cup caster sugar (superfine sugar)
  • 1½ cups / 375ml milk, whole or low fat, lukewarm (Note 2)
  • 637.5g/ 4¼ cups bread flour (Note 3) + 1/4 cup extra
  • 2 tsp cinnamon powder
  • 2 tsp All Spice
  • 1/2 tsp salt
  • 1 1/2 cups / 210g sultanas (Note 4)
  • 1 – 2 oranges, zest only (Note 4)
  • 50g / 3.5 tbsp  unsalted butter, melted and cooled
  • 1 egg, at room temperature

Crosses:

  • 1/2 cup flour (any white flour)
  • 5 tbsp water

Glaze:

  • 1 tbsp apricot jam
  • 2 tsp water

Full Recipe here


22. Wheat Bread  

Wheat Bread
Image Credit:- www.modernhoney.com
Ingredients
  • 3 Cups Warm Water approximately 110 degrees
  • 1 Tablespoon Active Dry Yeast
  • 2/3 cup Honey
  • 1/3 cup Oil plus a little extra for hands
  • 7 1/2 cups Whole Wheat Flour may use half whole wheat/half white flour
  • 1 Tablespoon Salt
  • Butter to spread on top of bread

Full Recipe here


23. Almond Amaretto Chocolate Chunk Cookies   

Almond Amaretto Chocolate Chunk Cookies
Image Credit:- www.bakerbynature.com
Ingredients
  • 2 sticks (8 ounces) unsalted butter, melted until browned
  • 2 and 1/3 cups all-purpose flour (don’t pack the flour into the measuring cup!)
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup dark brown sugar, packed
  • 1/2 cup granulated sugar
  • 1/2 teaspoon almond extract
  • 3 Tablespoons amaretto
  • 2 large eggs, at room temperature
  • 12 ounces semi-sweet OR dark chocolate, roughly chopped into chunks
  • 4 ounces sliced almonds

Full Recipe here


24. Swiss Meringue Buttercream Frosting    

Swiss Meringue Buttercream Frosting
Image Credit:- www.cookiedoughandovenmitt.com
Ingredients
  • 6 large egg whites room temperature
  • 1 1/2 cups granulated sugar
  • 2 cups powdered sugar sifted
  • 1 T. vanilla extract
  • 3/4 cup shortening
  • 2 cups salted butter softened and cubed

Full Recipe here


25. Pizza Dough 

Pizza Dough
Image Credit:- www.honestandtruly.com
Ingredients
  • 1 1/4 c water
  • 2 T olive oil
  • 1 t salt
  • 2 t yeast
  • 3 1/2 c flour

Full Recipe here

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