Share the post "25 Dairy-free Ice Cream Recipes That You Will Love!!"
Ice creams are like a heavenly treat for me. Sweet, creamy, and delicious, they always succeed in improving my mood no matter what. Be it birthday parties, family dinners, or when you are nursing your best friend’s broken heart, ice cream always comes in handy.
I love trying different flavors of ice creams and when I tried these dairy-free ice cream recipes for the first time, my preconceived notions about ice cream were completely and utterly overturned.
However, if you’re dairy-free regular ice cream isn’t an option. But don’t worry, because these 25 dairy-free ice cream recipes are here to your rescue. And some of these can be made without an ice cream maker. Amazing!! Isn’t it?
From fruity flavors to chocolatey goodness, I’ve got you covered. So put on your shades and flip-flops and get ready because it is ice cream time!!!
No-Churn Vegan Chocolate Ice Cream
Chocolate ice creams are so popular among kids and adults alike. If you have even the slightest doubt about the taste of the vegan version of this ice cream, then rest assured because this Vegan chocolate ice cream is not only easy to make but tastes exceptional.
Vegan no-churn chocolate ice cream is the perfect summer treat. Rich and creamy, with a deep chocolate flavor that will satisfy ice cream fans. You don’t even need an ice cream maker to make it! Mix the ingredients, pour into a loaf pan, and freeze.
When firm, scoop and serve. Top vegan chocolate ice cream with fresh berries or caramel sauce and you will be surprised by the amazing results.
Ingredients
- 2 14-ounce cans of coconut cream OR full-fat coconut milk
- 2/3 cup unsweetened cocoa
- Pitted dates
- 1 tsp vanilla
- 1/2 cup almond milk
Get the recipe here.
LEARN MORE: 10 Delicious Breville Ice Cream Maker Recipes for a Perfect Summer
Vegan Ice Cream Recipe
If you to enjoy some tropical beachy flavors anytime anywhere then try this delicious and easy vegan ice cream recipe without dairy or eggs. Full-fat coconut milk creates a creamy texture.
Coconut milk is refrigerated overnight to solidify. Combine coconut milk, sugar, and flavorings to make the ice cream. Once done, you can eat or freeze your vegan ice cream. This vegan ice cream recipe is sure to please your taste buds!
Ingredients
- 14 oz. condensed coconut milk
- 1 tsp vanilla extract
- 2 cups chilled coconut cream
Get the recipe here.
Paleo Vanilla Ice Cream Recipe
Summertime calls for paleo vanilla ice cream. First, whisk eggs, honey, and vanilla extract. Whisk in full-fat canned coconut milk. Mix the ingredients and churn in an ice cream maker.
Once the ice cream is thick and creamy, put some chopped nuts or chocolate chips in it and stir. Freeze for several hours. Let the ice cream soften at room temperature before serving. And your ice cream, after a long day in the summer heat, is ready to be enjoyed!
Ingredients
- Full-fat coconut milk
- 25% honey (maple syrup for vegan)
- 1/4 cup almond butter
- 1 tsp vanilla
- 1/4 tsp salt
Get the recipe here.
Coconut Ice Cream Recipe
It’s Simple and delicious coconut ice cream. You need coconut milk and sugar. Over medium heat, combine coconut milk and sugar. Stir frequently until the mixture boils. Then, let the pan cool.
Give the mixture a nice churn until it becomes fluffy. Once churned, freeze the ice cream for at least six hours. If you have an ice cream maker then churning becomes even easier. Scoop the Ice cream into bowls and fall in love with its creamy rich texture!
Ingredients
- 1/2 cup coconut milk
- 1/2 cup coconut or other milk
- 1/3 cup sugar or maple syrup
- 1/8 tsp salt
- 1/2 tsp vanilla extract
- Flavoring options
Get the recipe here.
LEARN MORE: 3 Ingredient Salted Caramel Ice Cream Recipe
Pina Colada Ice Cream Recipe
Pina Colada Ice Cream is a summertime favorite for many people. It is simple and requires only a few ingredients. Fresh pineapple and coconut milk work the best combination to make this recipe.
Those without ice cream makers can freeze the mixture in an airtight container. Every few hours, stir to prevent ice crystals. Waiting is the hardest part of this recipe, but we all know good things and great ice creams always take time!!
Ingredients
- 1 coconut milk
- 1 coconut cream
- 1/3-12 cup granulated sugar
- ¼ pineapple juice
- 2 teaspoons vanilla extract
- 1/2 cup pureed pineapple
- 25% rum
- serving coconut flakes
Get the recipe here.
Banana Ice Cream Recipe
Homemade banana ice cream is one of the easiest ice cream recipes that you can try. This recipe requires bananas, milk, and sugar. Peel and slice bananas. Banana slices, milk, and vanilla extract are blended or processed until smooth. The smooth paste is then frozen for 4-6 hours. This recipe is going to be one of your favorite homemade desserts!
Ingredients
- 2 sliced frozen bananas
- 1-2 tablespoons almond milk
- 1-2 teaspoons maple, honey, or monk fruit
Get the recipe here.
Vegan Vanilla Cheesecake Ice Cream With Caramel Sauce Recipe
Are you a fan of cheesecake? Then give me a hi-five friend! I love cheesecake and what can be better than a cheesecake ice cream!! A homemade salted caramel sauce is swirled into this creamy vegan vanilla cheesecake ice cream for the ultimate summer dessert!
This no-churn recipe only requires a few basic ingredients and can be ready in under an hour. Because it is free of dairy and eggs, anyone can enjoy it. This decadent vegan ice cream is sure to give you a favorite for a lifetime.
Ingredients
- 3 cups (720g) of high-fat coconut milk
- 3/4 cup raw cashews
- 1/2 cup maple or agave
- 1/4 cup lemon juice
- 15g vanilla extract
- 1/4 tsp salt
Get the recipe here.
Peanut Butter Banana Nice Cream Recipe
The following recipe is so easy and nice that we will call it a nice cream! Classic peanut butter and banana nice cream is a healthy, vegan recipe. Peanut Butter Banana Nice Cream is ready in minutes with just four ingredients.
Bananas, peanut butter, almond milk, and vanilla extract. These are made into a mixture and you can freeze it. Once frozen, scoop out and enjoy the ice cream. Add peanuts or chocolate chips for extra indulgence. A dreamy dessert is waiting for you to eat it!!
Ingredients
- 4 frozen banana slices
- 1/4 cup milk
- half-cup peanut butter
- salt
- maple syrup or coconut sugar to taste
- 1/4 cup dairy-free chips
Get the recipe here.
Coconut Chocolate Chip Vegan Ice Cream Recipe
Vegan cookie recipe Delicious coconut ice cream is dairy- and egg-free. This dessert is perfect for hot weather and sweet cravings. Made with a fine combination of coconut milk, sugar, cornstarch, vanilla extract, and salt, this recipe is a gem.
This recipe is a perfect dessert for a fancy dinner. Serve with a garnish of chocolate sauce or choco-chip.
Pro tip- Serve the ice cream in coconut shells( if available) to notch up your presentation skills.
Ingredients
- 3 frozen bananas
- 1/2 cup coconut cream
- 1-2 T maple syrup
- 1tsp vanilla extract
- 1/2 cup unsweetened coconut flakes
- 1/4 cup + 2 tablespoons paleo/vegan chocolate chips
Get the recipe here.
Biscoff Ice Cream Recipe
Looking for a delicious ice cream recipe that features Biscoff cookies? Then try this delicious Biscoff Ice Cream Recipe! This ice cream with Biscoff cookie flavor is irresistible and super easy. Blend all ingredients until smooth. Then freeze according to the recipe. Biscoff Ice Cream is delicious once frozen. Try it and I bet you will crave more scoops!!
Ingredients
- 6 soaked Medjool dates
- 5 tbsp hot water
- 2 400ml tins of full-fat coconut milk, solid cream only
- 2 tbsp coconut milk can water
- vanilla bean paste
- 2 TB syrup
- 100g crushed Biscoff
- 50g Biscoff melted.
Get the recipe here.
Vegan Chocolate Ice Cream Recipe
If you are a basic Chocolate flavored icecream person then this recipe is for you because the luscious summertime calls for vegan chocolate ice cream. It’s easy to make with simple ingredients. It’s vegan and dairy-free. Over medium heat, combine coconut milk, cocoa powder, sugar, and vanilla.
Boil the mixture while stirring. Then let it cool. Mix the ingredients and churn in an ice cream maker. Serve or freeze. Put some grated Chocolate on top of it. Dive into the richness of this ice cream!
Ingredients
- Cooked, mashed, and packed orange sweet potato weighs 170 grams.
- room temperature, lightly shaken cans of light coconut milk, 2 cups (480 grams)
- 1 Semi-sweet dairy-free chocolate chip in the amount of 283 grams A full 10 oz bag of Enjoy Life was used.
- Vanilla extract in the amount of 7 grams
- 1/8 tsp. salt, finely ground
- This scale is what I use.
Get the recipe here.
Salty Honey Dairy-Free Ice Cream Recipe
Bored of the same old ice cream flavors? Want to try something new and exciting? The solution is Salty Honey Dairy-Free Ice Cream. It is rich, creamy, and flavorful cashew butter made with honey and sea salt. It can easily be made at home. Blend or process all ingredients until smooth.
Then freeze according to the manufacturer’s instructions. Once frozen, store ice cream in an airtight container for two weeks. Whenever you want, just scoop a bowl, garnish with some crushed cashew, drizzle some honey over it and your delicious dairy-free ice cream is ready!!
Ingredients
- 1 tablespoon tapioca/arrowroot starch
- 1 (14.5-ounce) can of coconut milk
- 14-ounce can of coconut cream
- 2/3 cup raw honey
- 2 1/2 teaspoons vanilla
- 1 tbsp vodka
- 1 1/2 tablespoons Maldon salt
- Iced-over bowl
- Big Ziploc
Get the recipe here.
Vegan Strawberry Ice Cream Recipe
Vegans or not, everyone will love this strawberry ice cream recipe. Use ripe strawberries and blend until smooth to achieve the perfect consistency. Add more liquid for softer ice cream. Vanilla extract adds richness.
Add vegan chocolate sauce or whipped cream for sweetness. This recipe will be a hit among your kids. Just sprinkle some choco chips and strawberry-flavored sprinkles on it. A colorful celebratory dessert is ready to serve!!
Ingredients
- 1 14-oz can of natural coconut milk
- 2 cups fresh strawberries
- 1/4 cup unrefined cane sugar
- 5 tablespoons organic agave
- 1tsp lemon juice
Get the recipe here.
Avocado Ice Cream Recipe
Avocados are the new favorite in the market. Various recipes for Avocados are floating online. Joining the same list we present you this Avocado flavored ice cream. It is a new way to enjoy avocado. You’ll need Heavy cream, plant-based milk, sugar, and vanilla extract: 2 cups.
Blend or process all ingredients until smooth. Then, freeze the mixture in an ice cream maker. Ladle into bowls and serve. This family-friendly dessert is delicious. This recipe is the tastiest way to enjoy the goodness of Avocados!! So go and reward yourself!!
Ingredients
- 1 can of full-fat coconut milk refrigerated overnight
- 2 peeled, pitted, halved avocados
- 1 frozen banana
- 3 tablespoons syrup
- lemon juice 2 tbsp
- 4-5 mint leaves
Get the recipe here.
Aquafaba Ice Cream – Vegan No-Churn Ice Cream Recipe
This Aquafaba Vegan No-Churn Ice Cream is a dairy-free alternative to traditional ice cream. This recipe uses aquafaba as its base. Aquafaba is a high-protein, low-calorie vegan option. This four-ingredient recipe can be made in minutes. Mix aquafaba, sugar, vanilla extract, and salt until sugar dissolves. Then freeze for four hours. When serving, scoop ice cream into bowls. This recipe is unique, flavourful, easy, and a must-try!!!
Ingredients
- Aquafaba, 3/4 cup
- 1/2 tsp acid or lemon juice
- 1 tablespoon vanilla
- Cup powdered sugar
- 3/4 cup vegan milk
- 1/4 cup neutral-flavored oil, like canola
- vanilla extract
Get the recipe here.
Vanilla-Maple Oat Milk Ice Cream Recipe
This Vanilla and Maple syrup flavored Vegan ice cream is easy to make and takes on a few minutes. Soak cashews in boiling water for 15 minutes, or up to 2 hours. Blend cashews, oat milk, maple syrup, vanilla extract, and salt in a high-powered blender. Blend until smooth.
Mix the ingredients and churn in an ice cream maker. Serve immediately or freeze. This ice cream is best when eaten within a week of preparation. This option is the best when you want to serve quick ice cream to your surprise visitors!
Ingredients
- 1/4 cup old-fashioned rolled oats
- 3 cups unsweetened nondairy milk
- If you don’t have a high-speed blender
- substitute 1/3 to 1/2 cup raw cashew butter.
- 1/3 cup syrup
- 1 tsp vanilla
- 1/4 teaspoon salt
Get the recipe here.
Vegan Coffee Ice Cream Recipe
I am a diehard coffee lover. So when I tried this recipe, I loved it. Vegan coffee ice cream is a summer must-have. It’s rich and creamy, with a bold coffee flavor. It’s easy to make at home with just a few simple ingredients. Over medium heat, combine milk of your choice, sugar, and coffee. Boil the mixture, then let it cool.
Blend the milk mixture with ice until smooth. Mix the ingredients and freeze in an ice cream maker. Once frozen, serve ice cream in bowls. This recipe is perfect to serve coffee lovers. The coffee aroma calms your mind and the flavors hit your heart. So all the coffee lovers out there, try this heavenly treat now!
Ingredients
- frozen bananas
- 1/2 tsp decaf/regular instant coffee
- 1/8 tsp vanilla
- sprinkling
- cinnamon, optional
- chocolate chips optional
- 2 tbsp almond or cashew butter
- 1/4 cup coconut cream for richness
Get the recipe here.
Coconut Lime Ice Cream Recipe
Have you ever tried the combination of Coconut and Lime? No! Then try this coconut lime ice cream recipe. It is a refreshing and easy homemade treat. For a rich and creamy base, use fresh lime juice and zest, and full-fat coconut milk.
After combining the ingredients, they are frozen in an ice cream maker and served soft. I finish with toasted coconut flakes. This summertime recipe is sure to please any crowd!!
Ingredients
- 1 can coconut milk (400ml)
- 1/4 cup brown or coconut sugar (55g)
- 2 pounds fresh, sliced peaches (6-7 peaches)
- 1 tsp vanilla
Get the recipe here.
Coconut Peach Ice Cream Recipe
Coconut Peach Ice Cream is the perfect summertime treat. Fresh peaches, coconut milk, and other simple ingredients are used. Why? It’s dairy-free, so lactose intolerant or dairy allergic people can enjoy it.
It’s vegan- and non-vegan-friendly. Blend everything in a blender or food processor, then freeze as directed. In a few hours, you’ll have creamy, dreamy peach ice cream. So what are you waiting for? Go and make your summer more drool-worthy!
Ingredients
- 1 can coconut milk (400ml)
- 1/4 cup brown or coconut sugar (55g)
- 2 pounds fresh, sliced peaches
- 1 tsp vanilla
Get the recipe here.
Paleo and Vegan Salted Caramel Ice Cream Recipe
Sweet and salty are perfectly balanced in this salted caramel ice cream recipe. If you’re looking for a healthier alternative to traditional ice cream, this is the one for you. The creaminess comes from the use of coconut milk in the ice cream’s base.
Dates, almond butter, and coconut sugar are used to make the caramel. The sea salt used in the recipe imparts the dish’s saltiness. Your sweet tooth will love this ice cream! Try this recipe and trust me, you won’t regret it at all!
Ingredients
- 12 softened Medjool dates
- 4-6 tsp unsweetened dairy-free milk
- 2 tsp vanilla
- 1/2 tsp salt
- 1 3/4 cups raw, soaked cashews***
- 15 oz organic full-fat coconut milk cream plus water
- 1/4 cup syrup
- Instructions for 1/4 cup date caramel
- 2 tsp vanilla
Get the recipe here.
Almond Milk Ice Cream Recipe
Almond milk is a popular alternative to traditional milk. So let us try this amazing Almond milk ice cream instead of traditional ice cream. This recipe has few ingredients, so it’s simple to make.
First, boil almond milk over medium heat. Remove from heat after the sugar has dissolved. Blend the remaining ingredients. After blending until smooth, pour into the ice cream maker. Follow freezing instructions, then enjoy! You can use stevia instead of sugar and make it even healthier! So excited to try this healthy ice cream? Let us know!!
Ingredients
- A cup and a half of Almond Breeze Almond I’ll drink whatever kind of milk you prefer.
- Half a cup of your favorite nut butter, or an allergy-friendly substitute
- A sugar substitute or sweetener of your choice, no more than one-third cup
- 1/four teaspoon plus 1/8 teaspoon salt
- 1 1/2 tsp of pure vanilla flavoring.
Dairy-free Chocolate Peanut Butter Ice Cream Recipe
Just imagine a creamy dessert with chocolate and peanut butter flavors!! Well, I am already drooling thinking about it. This ice cream is going to be a hit on your kid’s birthday. It’s rich, creamy, and flavorful, but dairy-free and healthy. The ice cream’s thick, creamy base is bananas, cocoa powder, and peanut butter.
Bananas add sweetness and creaminess, and cocoa powder and peanut butter add chocolate flavor. You can leave out the vanilla extract if you prefer. This vegan-friendly recipe is also good for those on diet.
Blend all the ingredients until smooth to make ice cream. Then freeze according to the manufacturer’s instructions. Serve or freeze. Load it with chocolate chips or sprinkles. The children are going to be crazy for this dessert from your kitchen!
Ingredients
- 14-ounce coconut cream
- 25% honey (maple syrup for vegan)
- 1/4-cup peanut butter
- 2 tablespoons unsweetened cocoa
- 1 tsp vanilla
- 1/4 tsp salt
Get the recipe here.
Vegan Mango Lime Fro-Yo Recipe
Mangoes are my favorite fruit. Be it a mango candy, shake, or mango-flavored ice cream, I am always up for it. If you are like me, then this mango lime fro-yo is a must-try recipe for you. It’s healthy and delicious.
It requires a few ingredients so it is also easy to assemble. Mangoes, lime juice, and non-dairy milk can be blended into a smoothie. Then, freeze the mixture in an ice cream maker. You can eat it plain or add fruits or nuts.
This fro-yo will cool you off in the summer. This recipe is going to be your absolute summer favorite dessert. You can top this ice cream over a mango milkshake to make a grand elegant treat for yourself and your loved ones!!
Ingredients
- 600g frozen mango* lime zest and juice
- 250g coconut yogurt
Get the recipe here.
Vegan Golden Milk Ice Cream Recipe
Golden milk ice cream is a vegan summer treat. It’s creamy, refreshing, and easy to make. In a saucepan, combine coconut milk, almond milk, sugar, spices, and salt. Then boil over medium heat. Once it boils, simmer for 5 minutes.
Next, remove the pan from the heat. Once cooled, add the mixture to the ice cream maker and churn as directed. Serve or freeze. Top it with some nuts if you want. This recipe is a perfect wrap-up for the weekend family lunch!
Ingredients
- 1 400ml can of coconut milk
- maple syrup
- 1 tsp turmeric, to taste
- cinnamon
- 1/2 tsp ginger
- peppercorn (optional)
Get the recipe here.
Leafy Green Mint Chocolate Chip Sherbert Recipe
Mint Chocolate Chips in a Green Leaf All-occasion dessert sherbert is an excellent choice for those who want something light and refreshing. This recipe is rich in flavors and looks extremely appetizing. The minty taste is not overpowering, but you can taste the mint in every mouthful.
This is a simple recipe and is packed with nutrition. It is even a very fun way to include greens in your family’s diet. If you are craving something sweet but are afraid of unhealthy options, then fret no because this recipe is the perfect blend of health and taste served to you!!
Ingredients
- 1 cup spinach
- 4 mignonette leaves
- Bananas
- 1/2 cup yogurt
- 1/2 teaspoon matcha
Get the recipe here.
Conclusion
Ice cream is the perfect way to amp up any occasion. There are so many options and combinations to try, which makes it even more exciting. Therefore, whether you avoid dairy products or not, this collection of ice cream recipes has something for you.
Even if you are on a diet, you can choose a few of the healthier options and enjoy them without worrying about your health. The list is extremely versatile and we are sure that you will find a new flavor to cherish. So what are you waiting for? Try these drool-worthy delicacies and let us know in the comments which one is your favorite!